Quinta Da Tareca

I went to a wedding on the venue last week and it was beautiful, the settings were amazing and the buffet as well was very beautifully made. However, the inly thing that I didn't like was the soundtrack played, It felt like the di went far from the delivery the bride and the groom have told the guests were expecting. They did express that there was not the option of taking their own dj, so if that was the case, I hope that in the future, the music isn't so cut off and low throughout the day, and that when it does get played, that it fulfills the wishes of the bride, the groom and their guests that only them know best.

The place is quite pleasant and spacious. It has themed corners and a mini covered amphitheater. However, there weren't many spaces with natural shade when we visited. The viewpoint is the center of attention with a very beautiful view. We went for a tasting and the dishes were excellent. Whoever served us was very friendly, polite and helpful. We only give 4 stars due to the lack of shadows outside because otherwise the space is very beautiful and functional.

The place is beautiful and pleasant, although it lacks maintenance. The employees and head of the room were very friendly, but the uniform was very worn and gave off a bad appearance. The food was terrible, the stroganoff looked like it had been thickened with flour...the meats on the buffet tasted old, it looked like reheated food, the cakes also tasted old, nothing seemed to have been made that day. In the welcome cocktail on the moments of happiness menu, only the meat balls were served... the Group is only there to win and win and not satisfy customers for an event that should remain in everyone's memory... table top which was already swinging and a guest touched it and fell and we had to pay at the time and in cash and I won't say the amount. I've read and comments on episodes of broken tops clearly show a lack of security. DJ 5 stars. GVS please change your philosophy of serving customers.

The worst choice of our wedding, without a doubt. We initially chose it for the breathtaking view, but after the visit and the first contact, we were very impressed and then they made a small discount that was worth it for us. But, like the other reviews, it was all a joke. From the moment we signed the contract, we moved to the second line. Part of the fault was ours because there were questions we didn't ask, as it was normally included in the other farms we visited. I'm not going to elaborate (if that's possible) because I'm repeating the comments presented here and I wouldn't be able to fully describe all the stress, anxiety and tears that the Vítor Cerqueira Group made me shed. Anyway, from the "escort", if I should call it that, since we only saw each other 3 times, and one of them, by accident. He didn't show up, he answered yes, but I had to ask for the cake menu 3 times, as there was no proof. Cake tasting, only if we buy 1 kilo of it, mentioning that it was nothing special. They didn't make decorating for the night any easier, as we didn't opt for a farm decorator as it was excessively expensive, mainly due to the work we saw on Weddings.pt. The most serious thing was the food. We are both lactose intolerant, along with other guests, and we stressed this from day one, and we were assured that it would be taken into consideration. On the day, the food contained lactose, which we were told by the kitchen staff and we asked because there were people who got sick. Not to mention that there was glass on one of the plates, which fortunately was seen before the person ate. Some of the containers in which they served the desserts were chipped. We asked for a children's menu, but the kitchen did not have that information. We had a person who couldn't eat meat, for health reasons, that information didn't reach the kitchen either. Anyway, once again our "escort" did an excellent job (irony). What helped us, except for the lactose part, was the manager Marcelo. He was wonderful, he spoke to us and resolved the issue of the children's menu and the guest who didn't eat meat. I won't comment further, but it's a good idea to consider your choice before signing. We just didn't give up 3 months before the wedding because of the cost of giving up. Ask everything, even what may seem stupid to ask. The "cheap" that is not cheap ended up being even more expensive for us. The price was basically the same as the farm we really wanted and it wasn't worth the stress, weight loss and my wife's health, which only got worse because of this farm. I give it two stars: 1 for the view and another for Marcelo who made the day go well. The farm is beautiful, although it needs maintenance, but the management is terrible.